Three course dinner for collection on Saturday 23rd of May 2020 between 5-6pm.

 

£75 per person.

 

Please order 1 per person. I.E 6 people order 6 x three course dinner.

 

                                         Menu 23/5/2020

 

104 Sourdough bread and Ampersand cultured butter

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Wye valley asparagus with brown butter hollandaise

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Wild line caught Sea bass with fresh peas, pomme puree and champagne sauce

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Chocolate moelleux with hazelnut praline

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Madeleines

 

 

Menu may change if availability of main ingredient is unavailable. We will contact you with changes at least 24 hours beforehand.

Three course dinner

£75.00Price
  • Pick up is from 5pm - 6pm pm Saturday

     

    Please specify what time you'd like to come when you order.

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104 Restaurant Notting Hill London

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